Western Cape, South Africa

A stunning value, delicious old vine from selected sites over the Western Cape. Soft and spicy fruit on the nose and palate.

The fruit for Cape Heights Merlot is sourced from vineyards on the border of Swartland and Wellington. Big, deep and rich, this is a real winter warmer.

Bright, expressive, and gently savoury on the nose. In spite of its blushing hue, there is masses of deep flavour here including hoisin sauce, fresh cherries, star anise and plum. Great served slightly chilled.

The fruit for this superb Chenin Blanc wine comes from the Paardeberg, from very old vines. Deep, rich and ripe fruit with a yeasty character and citrus acidity create this delicious False Bay wine.

False Bay Sauvignon Blanc represents superb quality and value. The fruit is sourced from Paadeberg, Durbanville and Stellenbosch. A cool, aromatic nose of citrus fruit and green apple with a gooseberry palate.

Mineral, fine and uplifting with bright acidity and fine tannins that lift the ripe Syrah fruit to a freshness and vitality seldom found in Swartland. The mean, slatey soils give further minerality to the palate which finishes long, broad and bright.

A brilliant wine from Stellenbosch. Ablend ofChenin Blanc, Viognier, Semillon, Grenache Blanc, Verdlho and Clairette Blanc. A very unusual blend but this is one of the best value wines we have tasted for some time!