South Africa

Excellent value! 100% Shiraz with 14 months in mainly French oak. Plum and prune of nose and palate with spice and soft tannin.

100% Pinotage with twelve months in French oak. Filled with delicious plum, port and prune flavours. Delicious and modern.

Produced on the poor soils of the Schrepenberg Mountain in Stellenbosch, a wine that possesses great minerality and structure. Chenin Blanc, Sauvingon Blanc and Semillon aged on lees and oak. Excellent tension of tropical fruit and mineral core.

Grown on decomposed granite soils, situated on a gentle and cool southeast-facing slopes. Due to the higher altitude, the fruit ripens late and results in a wine that is rich, dense and complex.

Earthy, savoury Pinotage that sings of South Africa. A wonderful wine made from bush-vine fruit grown on some of the coolest and best-located sites in Swartland.

A brilliant wine from Stellenbosch. Ablend ofChenin Blanc, Viognier, Semillon, Grenache Blanc, Verdlho and Clairette Blanc. A very unusual blend but this is one of the best value wines we have tasted for some time!

From the Delheim Estate in Simonsberg, 100% Riesling. Rich, and concentrated with lush, sweet flavorus of apricot, citrus and spice with a clean, elegant finish.

Low yielding vines on gentle slopes with a strong costal breeze combine to create a wine with both concentration and finesse. With extra lees contact and 6 month barrel aged to give texture, this wine shows fresh peach and apricot flavours with floral touches and minerality.

100% Cabernet Sauvignon grown on the steep upper slopes high above False Bay. 22 months spent in French oak, 40% in new and 60% in older barrels, creating a deep and powerful wine with pronounced cassis and black fruit, spice and vanilla with a smoky character.

A stunning Chenin Blanc from Boutinot in Stellenbosch. Barrel fermented, lees contact and oak matured. Stunning, rich, ripe fruit balanced by acidity.