Bottles

A rich and plummy wine from the Salento Peninsula of the warm, coastal region of Puglia. Hand harvested from selected vinyards of between 20 and 60 years old it displays a soft, rounded palate of plums, dried fruit and light, sweet spice.

A tropical nose with hints of apricot and bitter almonds. The palate is rich and perfumed with flavours of peaches, pineapples and mangoes.

Nosiola is an indigenous white variety grown in high Trentino. áMade here by teh Cavit Coop it has a ripe, white fruit nose with a delicious palate of hazelnuts and creamy citrus fruit.

Cream and honey on the nose. Great balance here: there is an underlying acidity that ensures longevity and elegance whilst intense, opulent stone fruit flavours fill the mouth without being clumsy or heavy.

Delicious 100% Cabernet Franc with layers of scented raspberry and cherry fruit and wonderful texture.

Bright lime and grapefruit pith nose, citrus oil and typical minerality that only comes from maturing Riesling. The palate has a limey richness with mineral tones and a lovely mouth-watering lime zest finish.

This is a fresh, juicy Malbec from Mendoza, Argentina. Full of fresh, cherry plum and bluberry character.

Rosso Piceno is a blend of Sangiovese and Montepulciano from the Marche. Rich, spicy fruit abounds.

Delicate pink in colour, with subtle aromas of strawberries and redcurrants. On the palate it is fruity with a slight spicy Mediterranean tang- the perfect pairing with a mezze board or charcuterie.

A bright, lemony and densely fruity ensemble which has a long-lasting and thought-provoking caramel-imbued finish.