Bottles

Domaine Roger Sabon produces some of the finest Chateauneuf Du Pape. This is his house red made from Grenache, Syrah, Cinsault and Counoise. Lovely, soft, juicy, red fruit on the nose and palate.

Pecorino is a grape variety that is gaining fast recognition and popularity, especially in Abruzzo. Full of distinct white stone fruit, peach with citrus balance and fresh acidity. Great as a aperitif or with light food.

Produced by the excellent Vina Chocolan. The Inspira Cabernet Sauvignon from younger vines has a delicious, supple, pure palate of wonderful Cassis and cocoa fruit.

From selected vineyard parcels in Treviso, hand ahrvested and with a cool fermentation. A clean, fresh, citrus nose with a broad palate of lush elderflower fruit.

A serious wine for Pinot lovers. Savoury and agricultural balanced with classic Pinot cherry fruit.

Cantine San Marzano was established in 1962 and is now one of the best Coops in Puglia. Silky, soft, ripe fruit on the nose and palate.

We have purchased this excellent wine produced by Michel Dietrich for many years. 80% Semillon, 20% Sauvignon Blanc with fresh citrus fruit and clean acidity.

The philosophy of the ""seriously cool"" wines is that the wine maker interferes as little as possible throughout the winemaking process to insure pure, varietal fruit. Gentle, whole bunch pressing and fermentation from naturally occurring yeast combines to produce a wine full of pure, fresh stone fruit.

Winemaker Eric Monin is an expert of the Rhone. This blend of Grenache and Syrah with oak aging is delicious! Rich, opulent fruit, black pepper and vanilla.

A blend of Sauvignon Blanc and Semillon, fermented and aged for 5 months in oak barrels, this wine offers an abundant bouquet and fresh, balanced palate.