Fortified

A single serving of this excellent mature ruby port produced by the Caneiro family. Excellent wine!

The house of Barbadillo is very well respected and this Manzanilla is as light and dry as ever.

An En Rama Fino is bottled in Spring or Autmn when the protective layer of flor is thickest and bottled unfined, unfiltered and straight from the barrel. Uber Fino!

This is a full, dry Olorosso from the excellent house of Barbadillo. Try with nuts and an armchair.

From the well respected family house of Barbadillo, an excellent Amontillado that is full of fruit. Try with nuts or cheese.

Superb value to be had from the Carneiro family. A blend of Touriga Nacional and Touriga Fransesca. Plummy fruit and soft tannins.

Jan Petteerson continues to produce world class Sherry from his Bodega in Sanlucar. His Manzanilla is light, fresh and delicious with a citrus and salt tang.

This is a really wonderful Fino Sherry from a single Solera of 4-5 years of age. Fresh, fruity and alive with yeasty, nutty, savoury character. A perfect aperitif.

.The Hildago Bodegas was founded in 1792 and continues to produce first class sherry. This traditional Amontillado, once a Manzanilla with long aging in cask is bone dry, yet rich and nutty.

From the excellent Krohn Stable, this is a very high quality Reserva Port with spicy, plummy, roasted fruits.