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100% Petit Manseng with sweet, succulent grapefruit and apricot fruit with clean, fresh acidity and a lingering finish. Perfect with fruit based desserts.

Pecorino is a grape variety that is gaining fast recognition and popularity, especially in Abruzzo. Full of distinct white stone fruit, peach with citrus balance and fresh acidity. Great as a aperitif or with light food.

A serious wine for Pinot lovers. Savoury and agricultural balanced with classic Pinot cherry fruit.

We have purchased this excellent wine produced by Michel Dietrich for many years. 80% Semillon, 20% Sauvignon Blanc with fresh citrus fruit and clean acidity.

Cantine San Marzano was established in 1962 and is now one of the best Coops in Puglia. Silky, soft, ripe fruit on the nose and palate.

From selected vineyard parcels in Treviso, hand ahrvested and with a cool fermentation. A clean, fresh, citrus nose with a broad palate of lush elderflower fruit.

The philosophy of the ""seriously cool"" wines is that the wine maker interferes as little as possible throughout the winemaking process to insure pure, varietal fruit. Gentle, whole bunch pressing and fermentation from naturally occurring yeast combines to produce a wine full of pure, fresh stone fruit.