Bottles

A fresh and elegant rose from the King of the Languedoc Gerard Bertrand. A beautiful salmon colour achieved from soft pressing and free run juice resulting in pure, crisp fruit and minerality.

A superb value Albarino. A nose of citrus fruit and wild flowers with a weighty yet fresh palate of ripe fruit and acidity. Excellent value.

Moser is a famous name in Austrian wine and this 100% Gruner Veltliner from Rohrendorf is delicious. áRipe, white fruits on the nose with a clean palate of citrus and acidity.á

A juicy, ripe blend of Grenache, Syrah, Carignan and Mourvedre. Red fruits, spice and soft tannins abound.

From grapes harvested from the gentle slopes of Saint-Amour to create a soft but structured Beaujolais, plump and fleshy, with fresh, strawberry and bramble fruit with a lengthy, savoury finish.

Full of intense red berry and rhubarb fruit with keen acidity and a soft mousse.

Dating back to the 18th Century, Chateau de Paraza combines ancestral French tradition with modern technology and state-of-the-art winemaking practices.

An unusual blend of Duras, Syrah, Braucol, Merlot and Cabernet Franc from Gaillac in Southern France. Dark and savoury, intense and concentrated black fruit with a lovely, velvety texture. A wine that balances both power and density with style.

From the well respected family house of Barbadillo, an excellent Amontillado that is full of fruit. Try with nuts or cheese.

Deliciously dark in hue, it has aromas of green pepper and lead pencil shavings along with blackcurrant and black pepper. The palate has cool blackcurrant plus rich plum, crunchy blackberry, sweet vanilla, green pepper, herbal and violet notes.