Bottles

From Maremma in Southern Tuscany, this is a delicious blend of 85% Sangiovese with a splash of Syrah and native Italian varieties.

A superb and delicious aged Manzanilla from the Pastrana vineyard in the Mirflores district. Bone dry with rich yeast and nut characteristics.

Staete Landt is a reference to the great Dutch explorer Abel Tasman. This is a wonderful, ripe, oily, fat example with gooseberry and passion fruit.

Meaning 'over the quarry', Dussus La Carriere is from two parcels of vines just under fives acres in total located over an abandoned limestone quarry on soils of pure Kimmeridgian clay-limestone.

From a Premier Cru Classe Sauternes property, Chateau Guiraud are developing a reputation for their exceptional dry wines. A blend of 50% Sauvignon and 50% Semillon with 80% barrel fermentation and 7 month oak and lees aging.

The thoroughbred name of Saumer and a high class wine. A blend of Chenin Blanc, Chardonnay and Cabernet Franc with two years bottle age. A deep, creamy, white fruit nose with a citrus yeasty palate.

A top Chianti Classico Riserva with 80% of the wine spending 18 months in Slavonian oak and 20% aged in French oak barriques. Very classic in style showing deep, powerful black and red cherry fruit with violet and black pepper. A trulyá fantastic wine.

A top quality Bardolino with deep red and black cherry fruit and a fine silky texture. Best served slightly chilled.

The Sancerres of Andre Dezat are among the finest of the appelation and his Rose is outstanding. Crisp, fresh raspberry fruit complimented by citrus acidity.

Andre Dezat is well known for his superb Sancerre rouge. 100% Pinot Noire from 25 year old vines and 12 months in wood.