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Made from a historic recipe for traditional London Dry with a secret mix of botanicals this classic gin is herbaceous and citrusy with a touch of spice.

100% Single Malt Whiskey aged for 10 years in seasoned Bourbon barrels. Flavours of honey, fruit, vannila and toasted wood.

Chateau Fonplegade is a Grand Cru Classe Chateau from Saint-Emilion. 95% Merlot with 5% Cabernet Franc and aged for 18 to 24 months in 85% new Franch oak.

An Amarone of unusual grace, purity and elegance - with sublime aromas and a powerful, complex palate.

Chateau Cantemerle is a Fifth Cru Classe Chateau based in the Haut-Medoc. From the early maturing 2011 vintage, a blend of 47% Cabernet Sauvignon, 43% Merlot, 7% Cabernet Franc and 3% Petit Verdot with 12 months spent in oak.

Vaudesir is a Grand Cru vineyard located located in the lower part of the valley characterised by chalky limestone and Kimmeridian. The wines are steely and saline with a generous palate.

Hine has a much publised connection with Beamisnter and we stock three of their most recognisable blends. Thomas Hine married the daughter of a gentleman who owned a Cognac House in Jarnac. By 1817 the company was renamed Thomas Hine & Company. H is a blend of more than 15 Petite Champagne cognacs, with the youngest aged for 4 years. ItÆs their most floral cognac: with hints of jasmine and iris on the nose, and a delicate, velvety palate.

A handcrafted Gin with juniper, corriander, citrus and an excellent infusion of cucumber and rosepetal.

From a 16 ha site of Premier Cru vineyards in the Cote De Blan. Mainly Chardonney with a touch of Pinot Noir, unified in oak and four years on lees. Stunning!

This distinctive Edinburgh Malt has a light delicate nose, full, dry and malty palate and a smooth finish.